elika Estás en: Production Sectors /  Food Industry  /  Others elika

Others

MONITORING OF MINERAL OIL HYDROCARBONS IN FOOD 19/01/17

Author: UE

Mineral oil hydrocarbons (MOH) are chemical compounds derived mainly from crude oil, but also produced synthetically from coal, natural gas and biomass. MOH can be present in food through environmental contamination, lubricants for machinery used during harvesting and food production, processing aids, food additives and food contact materials. Food grade MOH products are treated in a way that the mineral oil aromatic hydrocarbons (MOAH) content is minimised.

 

COMMISSION RECOMMENDATION (EU) 2017/84 of 16 January 2017 on the monitoring of mineral oil hydrocarbons in food and in materials and articles intended to come into contact with food

CASEIN AND CASEINATES: NEW GENERAL QUALITY STANDARDS 12/12/16

Author: BOE

Royal Decree 600/2016 has been published which approves the general quality standards for caseins and food caseinates. The purpose of this standard is to regulate the characteristics, labeling and specific requirements to be met by food caseins and caseinates intended for human consumption, and their mixtures, for marketing and use.

Author:

Page 1 of 25   Next >>
ELIKA . Granja Modelo, s/n . 01192 . Arkaute (Álava) . Telephone: 945 122 170 . Fax: 945 122 171 . berri@elika.eus
RSS feed
Diseño web Vitoria

We use third parties cookies to analyze user browsing.

By continuing to browse, you accept the use of cookies. For more information or to change configuration click here.